In the century and a half since The Big Stink, London’s population has quadrupled to around eight million, but all that waste they produce is something that most don’t even think about. So just what happens to it?
Innovators and entrepreneurs have quickly realised that any technology that helps reduce food waste will not just be beneficial to our planet – it could also be highly profitable. Tackling waste is therefore one of the top priorities in food tech and Euroby can help you.
Euroby has recently completed the installation of a Flottweg Clarifier at one of the UK’s best-known breweries. This is the first UK brewery to use this advanced model of the Flottweg clarifier and will certainly not be the last. The Scottish brewery took the decision to replace its ageing technology with a new state of…
The name sounds new, but creating energy from biomass is a process that goes back to the dawn of time.